It’s not very flattering, so try to make sure that you’re alone. Break a bit of shell at the pointy end and break a small hole at the larger end, then place your mouth on one opening and blow very hard. Method: Once you’re happy with the doneness of the eggs, remove them from the hot water. READ MORE: Boiled egg and bacon meatloaf with watercress mayonnaise Some people use a glass tumbler for this method, but that means another item that needs cleaning. This is a similar method to number 3, but works best when you have large numbers of eggs to peel (6 or more) and they are well-boiled. Shake the container gently until all the shells have fallen away. Method: Once the eggs are cooked, place them inside a plastic container with a little cold water and close the lid tightly. Salting Deviled Eggs GIF from Deviledeggs GIFs This wastes an incredible amount of water, and I would not recommend this method unless you’re catching your wastewater and recycling it. The idea is that the gentle pressure of the water will help to dislodge the shell. Method: Peel the eggs under a running tap. Sometimes this happens, and sometimes you just end up with tiny bitty pieces of shell stuck to your egg that you have to pick off one by one while you slowly burn your fingers. Method: The idea is to apply a light pressure and roll the eggs on a hard surface to create thousands of small cracks in the eggshell. YOU MIGHT LIKE: 10 Different ways to enjoy eggs for breakfast The eggs will also be cold by the time you eat them, so might not be ideal for breakfast time. This can sometimes be effective, but I don’t have trays and trays of ice cubes on hand just in case I want to eat some eggs. Method: Once the eggs have boiled to your taste, immediately place them in a bowl of ice water. This sometimes works with hard boiled eggs, but anything softer is very difficult to manipulate in your hands. This is similar to the method used to remove the skin from an avocado. Method: The idea is to insert the edge of the teaspoon between the egg white and the shell then slide the spoon around until they are separated. I Googled and tried out each of these methods so that you don’t have to. However, this introduces another challenge – how to peel boiled eggs easily and efficiently. So when it comes to eggs for breakfast, I quickly learnt that boiling is the easiest way to cook eggs without scrubbing frying pans or using too much oil. I will do almost anything to avoid washing dishes, which has led me to develop a particular style of cooking so that I use as little dishes as possible. Let’s start with a confession: I love food and I love cooking, but I hate washing dishes.
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